Easy Chocolate Mousse in 1 Minute


This chocolate mousse recipe is so easy and so delicious it’ll be an instant family favorite!

Light and fluffy and ready in minutes, chocolate mousse is a sweet surprise for any occasion!

close up of Easy Chocolate Mousse

Easy Chocolate Mousse

This is an easy shortcut to making chocolate mousse. It’s deliciously decadent and more light and airy than chocolate pudding.

  • It only takes three ingredients and a minute or two.
  • The secret to a homemade flavor in this chocolate mousse recipe is the unsweetened cocoa powder for a boost of dark chocolate flavor!
  • Chocolate mousse is perfect for last-minute get-togethers. Its so fast and it tastes decadent!
  • Easy peasy and so deliciously rich. Top it with whipped cream or your favorite berries!

Ingredients for Chocolate Mousse

Pudding Mix – Feel free to choose any flavor of pudding mix you fancy! Sugar-free options work just as well. Experiment with vanilla, pistachio, banana, or even coconut mousse or try adding extracts like vanilla, banana, or coconut.

Dairy – Opt for full-fat dairy to achieve that luxurious, rich, and creamy texture we adore.

Toppings – Unleash your creativity! A dollop of whipped cream never disappoints, and fresh fruit or berries add a burst of natural sweetness. Elevate your dessert with grated white or dark chocolate, crumbled cookies, festive sprinkles, or even a drizzle of homemade strawberry or caramel sauce for an extra touch of indulgence

Chocolate Mousse ingredients in a bowl

How to Make Chocolate Mousse

  1. Mix all ingredients with an electric mixer for 1 minute.
  2. Serve immediately or refrigerate.
  3. Enjoy!
Chocolate Mousse with whipped cream

How Long Does Chocolate Mousse Last?

  • Chocolate mousse will last about 4 days in the fridge, so it’s perfect for prepping ahead, just add toppings like whipped cream or fresh fruit just before serving.
  • Freeze chocolate mousse for up to 2 months and let it thaw in the refrigerator or freeze it into popsicle molds and enjoy a frozen treat!

More Chocolate Recipes

Chocolate Mousse with whipped cream and a raspberry

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Easy Chocolate Mousse

A rich creamy chocolate dessert, this shortcut chocolate mousse recipe takes just a couple of minutes to prepare!

Prep Time 2 minutes

Cook Time 0 minutes

Total Time 2 minutes

  • In a medium bowl, combine cocoa powder and instant pudding powder.

  • Add the heavy whipping cream and mix with an electric mixer on medium high for 1 minute.

  • Pour into serving dishes immediately and serve or refrigerate.

  • Garnish with whipped topping, fresh berries, mint, or whipped cream.

Chocolate mousse will keep for up to 4 days in the fridge in an airtight container. 
Freeze for up to 2 months, let it thaw in the fridge before serving. 

Calories: 668 | Carbohydrates: 34g | Protein: 4g | Fat: 58g | Saturated Fat: 36g | Cholesterol: 204mg | Sodium: 475mg | Potassium: 235mg | Fiber: 1g | Sugar: 23g | Vitamin A: 2200IU | Vitamin C: 0.9mg | Calcium: 117mg | Iron: 0.7mg

Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.

Course Dessert
Cuisine American
Easy Chocolate Mousse in a glass with whipped cream and raspberries and a title
taking a spoonful of Easy Chocolate Mousse out of the glass with writing
plated Easy Chocolate Mousse with whipped cream and a title
plated Easy Chocolate Mousse and close up with writing


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